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MIDONE Knife Set, 17 pcs German High Carbon Stainless Steel Kitchen Knife Set - 7 Knives, 6 Serrated Steak Knives, Scissors, Peeler & Sharpener with Acrylic Stand, Black

 

MIDONE Knife Set, 17 pcs German High Carbon Stainless Steel Kitchen Knife Set - 7 Knives, 6 Serrated Steak Knives, Scissors, Peeler & Sharpener with Acrylic Stand, Black


About this item

  • SHARP AS A TIGERS TOOTH & DURABLE AS A ROCK - German high carbon stainless steel, hand-polished edges, precision tempering. Blade is ground to 16 degree edge. Every blade goes through our precise treatment which brings out the best qualities of the steel allowing the blade to take a remarkably sharp edge. Cuts iron like mud!
  • ALL-IN-ONE KNIFE SET - MIDONE 17 piece kitchen knife set meets all cutting needs, includes: 1 PCS 8" Chef knife, 1 PCS 8" Carving knife, 1 PCS 8" Bread knife, 1 PCS 6" Santoku knife, 1 PCS 5" Utility knife, 1 PCS 3.5" Paring knife, 6 PCS 4.5” Steak knives, 1 PCS Pizza knife and scissors, peeler, knife sharpener and acrylic stand.
  • FOOD-GRADE CARBON BASED COATING - The surface of the knife is High polymer precision coating developed by Dr. Takahashi, refuse stains or pitting. The ergonomically designed serrated steak knife makes the meat cut smoother and taste more delicious. Gives you an incredible taste bud experience!
  • MODERN STYLING YET CLASSIC DESIGN - Easy to clean and store, After use, wash your knives by hand, and immediately wipe the knives with a soft, dry cloth or paper towel until there are no water stains. Designed to help you accomplish a variety of cutting tasks with ease and confidence.
  • FOR GOOD LUCK - International Certified. They are the perfect gift for any occasion. 7*24 hours at your service, 24-month worry-free shopping. Enjoy good health, enjoy life.

Product Description

Tips about Knife Maintenance
1. Before first time use, please clean the knives, please avoid direct contact with blade edge!

2. Please don’t use dishwasher, hand wash and non abrasive cleansers recommended.

3. Don't use a scouring pad on stainless.

4. After washing, to maintain the lifespan of your knives, please wipe them right away with a soft clean dry towel or paper towel until it left no fingerprints and water stains.

5. Careful when using and storing. After each use please clean and store in knife holder or safe place, store away from children reach.


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